ITF Training · Food safety

Food safety training for plants and kitchens

Four courses running from the handwashing sink to the FSSC 22000 scheme, taught by people who audit food sites.

Four food safety courses: food safety for food handlers, HACCP to the Codex twelve steps, ISO 22000 awareness, and FSSC 22000 scheme requirements. They run in that order, from floor hygiene to hazard analysis to the management system to the certification scheme, because each course teaches the layer the next one stands on.

From the sink to the schemeRun in this order, each on the layer belowSwipe to pan

Awareness · ½ day

Food safety for food handlers

For kitchen and production staff, packers, cleaners in food areas and new joiners. The hygiene every HACCP plan depends on, assessed at the sink.

HACCP to Codex, twelve steps

For the HACCP team and QA, production and cold store supervisors. A HACCP plan controls the hazards in one process, and on your site the course builds one on your own product.

ISO 22000 food safety awareness

For the whole food safety team, and for sites moving from a plan to a system. ISO 22000 wraps a certifiable management system around the HACCP plan.

FSSC 22000 scheme requirements

For FSSC coordinators, QA managers and internal auditors. The scheme multinational retailers tend to name: ISO 22000, a sector prerequisite standard and the scheme's own additional requirements.

The food facility QA path

Handler hygiene, HACCP, ISO 22000, document control and corrective action, then FSSC 22000 where the site needs it. Four and a half to five and a half days for one QA officer.

The plan behind the licence

When the site needs the HACCP plan, the prerequisite programmes and the records built rather than taught, ITF Consult does that work.

Part of one system

Every division keeps records to the same standard, so the second one you need works the way the first one did.

ITF CyberReady before the security review, and fixed after it.ITF FMFacilities run like systems, with the records to prove it.ITF HygienixSix chemicals and the kit around them, specified zone by zone.ITF DigitalSoftware for audited operations, handed over with the code.ITF HealthEverything around the care, kept to one evidence standard.ITF ConsultManagement systems built with your people, not handed to them.

Start from the customer's questionnaire

Send the retailer questionnaire or the audit report that named training. We map each line to the course, the people who need it and the order they take it in.

Plan food safety training for your site